Our Menus

Restaurant menu featuring a dish of traditional Tunisian couscous with lamb shank, vegetables, and sauces, with a scenic seaside background and decorative elements.
Travel poster for Carthago resort showing outdoor seating with colorful cushions overlooking the sea.
Menu featuring ancient Monastir cured fish, served with fresh bread, with options for sides including couscous, rice, chips, vegetables, and salad, priced at 22.99 pounds, with extras like harissa mint sauce and garlic sauce.
Menu poster titled 'Carthago Starters' displaying various Middle Eastern dishes with descriptions and prices in pounds, including falafel, hummus, brik, sardines, king prawn, grilled brie, and salads.
Restaurant menu featuring two seafood dishes, Shakshuka Bel Fruit de Mer and Creamy Garlic Paprika King Prawns, with prices of $22.99 each, and mentions of sides and extra sauces.
A restaurant menu featuring a seaside view with blue and white decor. It highlights a dish called Shakshuka Bnedek, which includes aromatic beef meatballs cooked in shakshuka sauce served with flatbread, and sides like saffron couscous, rice, chips,
A menu from a restaurant called Carthago, featuring local Middle Eastern dishes. The menu includes full chicken breast marinated in garlic and fresh herbs, grilled and served with tomato sauce, olives, capers, and olive oil for £19.99. It also offers
Menu page with images of fish dishes and a photo of the Roman Colosseum. The menu features Fish of the Day Fillet on Creamy Sauce and Kabkabou Hout, with options for saffron rice or couscous. Prices are listed as $22.99.
Menu with images of African dishes and a background of the Colosseum in Rome, Italy.
A restaurant menu featuring dishes with images of a stew served with naan bread and a Mediterranean dish with poached eggs. The menu lists vegan and vegetarian options, prices, sides, and extra toppings, with a background of the Colosseum in Rome.
Menu overlay on a photo of a city square with people walking and a fountain at night. The menu features dishes such as Market Djej Melah and Chicken Breast in Garlic Creamy Sauce, with pricing and side options.
Image of a menu featuring a dish called Ojja Crevette, including a photo of shrimp stew with bread and fritters, set against a background of the Collosseum.
Book cover titled 'Carthago Flavours' by Sabeh Sendi, featuring a decorative border of traditional Tunisian tile patterns in red, white, and yellow, with the title in large brown letters on a yellow background.

Carthago Flavours - A Cookbook by Sabeh Sendi

Purchase the recipe book for all your favourite Tunisian cuisines

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